Miele's Dialog Oven. Photo by Philippine food writer Margaux Salcedo for margauxlicious.com.

5 Ways the Dialog Oven Will Change Cooking Forever

When Miele says that their latest creation, the Dialog Oven, is revolutionary, they are not exaggerating. Here are 5 ways the Dialog Oven will change cooking forever: 1. Food will now be cooked using energy penetrating it all throughout, all at the same time, unlike current ovens where heat struggles from outside the ingredient to…

Latin America's 50 Best Restaurants

Latin America’s 50 Best Restaurants Full List

Full list of Latin America’s 50 Best Restaurants for 2016: 1 – Central, Peru 2 – Maido, Peru 3 – D.O.M., Brazil 4 – Boragó, Chile 5 – Pujol, Mexico 6 – Quintonil, Mexico 7 – Astrid Y Gastón, Peru 8 – Mani, Brazil 9 – Tegui, Argentina 10 – Biko, Mexico 11 – Sud777,…

Margarita Fores, Margaux Salcedo, margauxlicious, Asia's 50 Best restaurants, World's 50 Best

Margarita Fores Named Asia’s 50 Best Female Chef 2016

I had been rooting for this moment for so long! Since I can remember, have been wanting to see Margarita Fores’ name up there alongside Asian greats and finally the day has come. Margarita Fores was named Asia’s Best Female Chef for 2016 by the Asia’s 50 Best Restaurant Awards Jury. Fores succeeds Hong Kong’s…

Robuchon Saint Germain, Paris

It was summer when I visited Paris so most restaurants were closed. But not Robuchon Saint Germain. Open at 10:45 p.m. Jackpot!! It was comforting to find a familiar hall, similar to the Robuchon Atelier in Hong Kong. The black hall, the red hues. The bar also allowed me to simply enjoy my meal even…